8月3日(月)より出荷開始
Assortment of Namacha Jellies [Matcha/Nakamura Tea] and Maruto Baum [Matcha]
Assortment of Namacha Jellies [Matcha/Nakamura Tea] and Maruto Baum [Matcha]
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The taste of matcha is rich and the sweetness is modest.
Namacha Jelly [Nakamuracha] using tea leaves cut from Nakamura tea for both jelly and bean paste,
An assortment of "Maruto Baum [Matcha]", which has a firm texture and excellent texture.
| Internal capacity | Namacha Jelly [Matcha] x 2, Namacha Jelly [Nakamuracha]x 2, Maruto Baum [Matcha] x 1 |
| Consumption/Best before date |
Namacha Jelly: 4 days refrigerated including shipping date Maruto Baum [Matcha]: 10 days |
| Specified raw materials, etc. | Namacha Jelly [Matcha]: Soybean Namacha Jelly [Nakamuracha]: Soybean Maruto Baum [Matcha]: Egg, milk, wheat, almonds |
*Due to the nature of the product, we are unable to wrap it in wrapping paper, so if you would like a gift tag, we will use an outer tag. Thank you for your understanding.
When ordering Namacha Jelly, please check the following items.
(1) Please be sure to specify the arrival date and time of the product.
(2) If you continue to be absent, the product will be discarded.
(3) Upon arrival, store in the refrigerator immediately.
(4) Due to the nature of the product, we cannot accept orders to the following areas:
Okushiri District, Rishiri District, Rebun District, Hokkaido; Nagasaki Prefecture, Kagoshima Prefecture, Okinawa Prefecture, some remote islands; Izu Islands, Ogasawara Islands, etc.
(5) It may not be possible to change your order.
(6) We will include the number of spoons required for Namacha Jelly.
(7) The assortment image is for illustrative purposes only. Namacha Jelly [Matcha] is coated with a transparent jelly to minimize mixing of the jelly, shiratama, and bean paste.
Namacha Jelly [Nakamura tea]: Green tea bean paste (produced in Japan) (haricot beans, sugar, reduced starch syrup, green tea, salt), shiratama (glutinous rice flour), sugar, green tea/gelling agent (polysaccharide thickener), trehalose, processing Starch, Enzyme, (Contains soybeans)
Maruto Baum [Matcha]: Egg (domestic), sugar, butter, wheat flour, fresh cream, cornstarch, almond powder, starch syrup, matcha, salt, powdered sugar (sugar, starch hydrolyzate) / baking powder, emulsifier, (partially contains eggs, wheat, milk ingredients, and almonds)
Namacha Jelly [Nakamura Tea]: Per piece: Calories/168kcal, Protein/3.7g, Fat/0.7g, Carbohydrates/36.7g, Salt equivalent/0.106g
Maruto Baumkuchen [Matcha]: Per 100g: Calories/423kcal, Protein/7.3g, Fat/24.3g, Carbohydrates/52.1g, Salt equivalent/0.48g
Maruto Baum[Matcha]: Store below 25°C, avoiding direct sunlight, high temperatures and humidity.
![Assortment of Namacha Jellies [Matcha/Nakamura Tea] and Maruto Baum [Matcha]](http://tokichi.jp/cdn/shop/files/1284x1284_e3bca9ce-986f-4cb6-b78e-999457bb8ee5.jpg?v=1713337517&width=1445)

