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Namacha Jelly Assortment [Nakamura cha, Matcha, Hojicha]

Namacha Jelly Assortment [Nakamura cha, Matcha, Hojicha]

Regular price 3,480 円
Regular price 3,480 円 Sale price 3,480 円
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Namacha jelly [Nakamuracha], which uses tea leaves cut from Nakamuracha for both the jelly and the bean paste.
An assortment of Namacha Jelly (Matcha), which has a rich matcha flavor and is moderately sweet, and Namacha Jelly (Hojicha), which has a rich aroma unique to hojicha and a refreshing taste.

Internal capacity Namacha Jelly [Nakamura tea] x 2,
Namacha Jelly [Matcha] x 2,
Namacha Jelly [Hojicha] x 2
Expiration date Namacha Jelly: 4 days refrigerated, including shipping date
Specified raw materials, etc. Namacha Jelly [Nakamura tea],Namacha Jelly [Matcha], Namacha Jelly [Hojicha]: Soybeans
Namacha jelly [Matcha]: Bean paste (made in Japan) (red beans, sugar, reduced starch syrup, salt), shiratama (glutinous rice flour), sugar, matcha / gelling agent (polysaccharide thickener), seasonings (amino acids, etc.), Trehalose, modified starch, enzyme, (contains soybeans)

Namacha jelly [roasted green tea]: Bean paste (domestic production) (adzuki beans, sugar, reduced starch syrup, salt), shiratama (glutinous rice flour), sugar, roasted green tea/gelling agent (thickening polysaccharide), trehalose, modified starch, enzymes, (partially contains soybeans)

Namacha jelly [Nakamura tea]: Green tea bean paste (produced in Japan) (haricot beans, sugar, reduced starch syrup, green tea, salt), shiratama (glutinous rice flour), sugar, green tea/gelling agent (polysaccharide thickener), trehalose, processing Starch, Enzyme, (Contains soybeans)
Namacha Jelly [Matcha]: Per piece: Calories/213kcal, Protein/6.3g, Fat/0.3g, Carbohydrates/46.7g, Salt equivalent/0.062g

Namacha Jelly [Hojicha]: Per piece: Calories/196kcal, Protein/3.1g, Fat/0.3g, Carbohydrates/45.9g, Salt equivalent/0.062g

Namacha Jelly [Nakamura Tea]: Per piece: Calories/168kcal, Protein/3.7g, Fat/0.7g, Carbohydrates/36.7g, Salt equivalent/0.106g
Box: Length 18.5 x Width 27.5 x Height 8.5 (cm)
Keep refrigerated at 10°C or below.
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