One of the last big events in 2023 is Christmas.
A lot has happened this year too...
Joy, sadness, incredible things, etc.
Tokichi Nakamura Online Store will deliver this on the holy night of 2023.
“ Christmas BOX ” is for those who love Japanese tea.
We will deliver a fun and special "moment".
There are 4 types of Japanese tea.
Among them, there is a limit to the number of ``Hanatachibana [main store limited]'' that can be produced.
A special aged sencha that is only sold at our main store in Uji.
We have prepared a small amount for those who cannot come to Uji.
You can enjoy ``elegant bitterness'' and ``sweetness and refreshing flavor.''
Warm water (70℃) gives it a sweet and umami flavor.
Hot water at high temperature (90℃) gives off a fragrance and astringency.
Please enjoy each one🍵
You can enjoy a relaxing time just by drinking tea,
The most recommended pairing with the mildly sweet "Biscan [Noël]" cookies!
『 Biscan [Noël]' is handmade and cannot be produced in large quantities, so it is sold in limited quantities.
Biscan (matcha, hojicha, Nakamura tea) with a large grain of ochanotane [ pecan nuts] and
Meringue buds inspired by Christmas roses,
Then decorate the matcha chocolate with dried fruits and nuts. A set with "Matcha Tree" chocolate in the shape of a Christmas tree 🎄
This cookie tin will be available only for 2023, so please take a look back at this year.
Enjoy the world of planting seeds, growing into trees, buds, flowers, and fruit.
``Kosei'' has the word ``sei'' in the product name.
Sencha perfect for Christmas Eve.
Pair with ``Maruto Baum Koicha Salt'' which uses chocolate and has a sweet taste.
We recommend the ``Malto Bake [Forest Fruit]'' which is full of nuts and dried fruits.
The two types of tea bags ``Kyubu'' are Sencha [Fujiyoshi] and Gyokuro, which are representative of fall and winter.
Please try our ``Dark Hojicha Chocolate'' and ``Tea Colate [Hojicha].''
During the rush of the end of the year, please enjoy a tea bag that you can easily drink.
...This great feeling is conveyed by Keko, the passion of the staff who came up with gifts for Christmas.