Shipping starts: March 1st (Saturday)

Chat Ippuku [Spring]

Chat Ippuku [Spring]

2,788 円
2,788 円 2,788 円
Sale
Tax included.

"Namacha Jelly" and "Matcha Financier" using cherry blossom bean paste with just the right amount of salt , along with Nakamura tea tea bag [cube], which is a blend of 7 kinds of tea.

Internal capacity Namacha Jelly [Spring Sakura] x 2,
Matcha Financier [Spring Sakura] x 2,
 Nakamuracha Tea Bag [Kube] (4g x 3) x 1
expiry date Namacha Jelly [Spring Sakura]: 4 days refrigerated, including shipping date Matcha Financier [Spring Sakura]: 14 days Nakamura tea bag [cube]: 6 months
Specified raw materials, etc. Namacha Jelly [Spring Sakura]: Soybean Matcha Financier [Spring Sakura]: Milk, Wheat, Egg, Almond Nakamura Tea Tea Bag [cube]: None
備考:

*Due to the nature of the product, we are unable to provide packaging or gift wrapping. When shipping, we will wrap the product in cushioning material. Thank you for your understanding.
*The jelly flavor of this product cannot be changed.
*After delivery, please open the box with the handle facing up.
When ordering Namacha Jelly, please check the following items.
(1) Please be sure to specify the arrival date and time of the product.
(2) If you continue to be absent, the product will be discarded.
(3) Upon arrival, store in the refrigerator immediately.
(4) Due to the nature of the product, we cannot accept orders to the following areas:
Okushiri District, Rishiri District, Rebun District, Hokkaido; Nagasaki Prefecture, Kagoshima Prefecture, Okinawa Prefecture, some remote islands; Izu Islands, Ogasawara Islands, etc.
(5) It may not be possible to change your order.

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Namacha Jelly [Spring Sakura]: Sakura bean paste (domestic production) (haricot beans, sugar, white bean paste, cherry blossom leaves), shiratama (glutinous rice flour), sugar, matcha green tea/gelling agent (thickening polysaccharide), seasoning (amino acids, etc.) , trehalose, modified starch, enzyme, coloring (gardenia pigment), (contains soybeans)

Matcha Financier [Spring Sakura]: Sakura bean paste (made in Japan) (white bean paste, sugar, salted cherry leaves, salt), butter, egg whites, sugar, flour, almond powder, invert sugar, salted cherry blossoms, matcha green tea/coloring (gardenia) Pigment), (partially contains milk components, eggs, wheat, and almonds)

Nakamuracha Tea Bag [Kyube]: Green Tea (Kyoto Prefecture)
Namacha Jelly [Harusakura]: Per piece: Calorie/182kcal, Protein/5.9g, Fat/0.6g, Carbohydrates/38.2g, Salt equivalent/0.13g

Matcha Financier [Haru Sakura]: Per piece: Calorie/179kcal, Protein/2.8g, Fat/9.9g, Carbohydrates/19.8g, Salt equivalent/0.09g
Box: Length 15.8 x Width 17.8 x Height 8.2 (cm)
Namacha Jelly [Haru Sakura]: Refrigerate and store below 10℃.
Maltbake [Matcha] Spring Sakura: Store below 25°C, avoiding direct sunlight, high temperatures and humidity.
Nakamura Tea Tea Bags [Cube]: Avoid high temperatures and humidity, and be careful of odor transfer.
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